Ubwoko bw'ifumbire mvaruganda

Ikoreshwa mu gusembura no guhindura imyanda kama nkamatungo n’ifumbire y’inkoko, imyanda ya shitingi, icyondo cy’isukari cyungurura ibyondo, cake ya slag hamwe nicyatsi kibisi, nibindi bikoreshwa cyane mubihingwa by’ifumbire mvaruganda, ibihingwa by’ifumbire mvaruganda, ibihingwa byangiza imyanda, guhinga Mu murima, ifumbire mvaruganda irasenyuka kandi igikorwa cyo kuvanaho ubuhehere.

Ibikoresho bikwiranye na fermentation ya aerobic kandi birashobora gukoreshwa hamwe nibyumba bitangiza izuba, ibigega bya fermentation hamwe nimashini zigenda.Ikigega gihuye na fermentation gishobora gusohora ibikoresho ubudahwema cyangwa mubice, kandi bifite ibiranga imikorere myiza, imikorere ihamye, gushikama no kuramba, ndetse no guta.