Ibicuruzwa
Imikorere ya granulation yuzuye kandi ikora neza
Ubwoko bwibiziga Ifumbire mvaruganda-Paddle ubwoko bwa compost yo guta
Shaka amagambo
+8613203835178Gusaba
Ibikoresho bikoreshwa: Uburebure bunini n'uburebure bw'ifumbire y'amatungo, isuka n'imyanda, kuyungurura ibyondo biva mu ruganda, isukari mbi ya slag n'ibindi.
Irakwiriye gusembura umwanda winyamanswa, isuka, imyanda, uruganda rwisukari rwungurura ibyondo, umutsima muto usigaye, ibyatsi byatsi nindi myanda kama.
Iyi mashini kandi ikoreshwa cyane mu gihingwa cy’ifumbire mvaruganda, uruganda rw’ifumbire mvaruganda, isuka n’imyanda, ubuhinzi bw’imboga n’uruganda rwa bisporus mu gusembura no kuvanaho amazi.
Ibiranga imikorere
1. Ubujyakuzimu bunini: Ubujyakuzimu bushobora kuba metero 1.5-3.
2. Impinduka nini: Ubugari bunini bushobora kuba metero 30.
3. Gukoresha ingufu nke: Emera uburyo budasanzwe bwo gukwirakwiza ingufu, kandi gukoresha ingufu zingana zingana ni 70% ugereranije n’ibikoresho gakondo bihindura.
4. Guhinduka byoroshye: Umuvuduko wo guhinduka uri muburyo bumwe, kandi munsi yo kwimurwa kwa guverineri shift trolley, nta mpande zapfuye.
5. Kwiyoroshya cyane: Ifite sisitemu yuzuye yo kugenzura amashanyarazi yuzuye, mugihe impinduka ikora idakeneye umuyobozi.
Ihame ry'akazi
1. Inzira ya fermentation yateye imbere ifata mikorobe ya aerobic fermentation.Ifumbire mvaruganda yakozwe n uruganda rwacu yateguwe hakurikijwe ihame ryubuhanga bwa fermentation ya aerobic, kugirango bacteri za fermentation zifite umwanya wo gukora neza imirimo yazo.Niba ikirundo ari kinini cyane cyangwa kigakoresha imashini zindobo, fermentation yinkono, nibindi, hazashyirwaho leta ya anaerobic, kugirango imikorere ya bagiteri idasembuye idashobora gukoreshwa neza, bigira ingaruka kumiterere yifumbire no kuyibyaza umusaruro. ukwezi.
2. Ifumbire mvaruganda ikwiranye nuburyo bwibikorwa hamwe nibisabwa kugirango habeho ibikoresho bya fermentation ya mikorobe, kandi birashobora kuvanga neza ibikoresho byijimye hamwe nimyiteguro ya mikorobe hamwe nifu yicyatsi.Hashyizweho ibidukikije byiza byindege kugirango fermentation yibintu.Munsi yibintu bidakabije, ibikoresho biva mumasaha 7-12, bigashyuha mumunsi umwe, bigatangira gukama muminsi itatu, bikabyibuha muminsi itanu kugeza kuri irindwi.Ntabwo yihuta kuruta fermentation yimbitse, ariko kandi irinda neza hydrogen sulfide mugihe cya fermentation.Umusaruro wa gaze yangiza kandi mbi nka gaze ya amine na antimoni, yujuje ibisabwa byo kurengera ibidukikije, irashobora gutanga ifumbire mvaruganda nziza.
Parameter
| Icyitegererezo | Imbaraga nyamukuru （Kw） | Imbaraga za moteri zigenda （kw） | Imbaraga za moteri zo gutwara trolley （kw） | Ubugari (m) | Ubujyakuzimu (m) |
| TDLPFD-20000 | 45 | 5.5 × 2 | 2.2 × 4 | 20 | 1.5-2 |
| TDLPFD-22000 | 45 | 5.5 × 2 | 2.2 × 4 | 22 | 1.5-2 |
Saba Amagambo
Hitamo icyitegererezo hanyuma ushireho amabwiriza
Hitamo icyitegererezo hanyuma utange intego yo kugura
Shaka igiciro fatizo
Ababikora bafata iyambere yo kuvugana no kumenyesha lo
Kugenzura ibihingwa
Impuguke zamahugurwa yinzobere, gusura buri gihe
Shyira umukono ku masezerano
Hitamo icyitegererezo hanyuma utange intego yo kugura
Shaka itangwa ntarengwa kubuntu, nyamuneka wuzuze amakuru akurikira kugirango utubwire (amakuru y'ibanga, ntabwo afunguye kumugaragaro)
Urubanza
Ikiziga Hydraulic Kuzamura ifumbire mvaruganda
- Gusaba Gutanga ibikoresho fatizo kama
- Guhindura ubugari: m 20-30
Imashini yo guhinduranya ubwoko bwa fermentation (16m ubugari)
- Gusaba Gutanga ibikoresho fatizo kama
- Guhindura ubugari: 16m
- Ibicuruzwa bifitanye isano
- Ikigo
Wige Byinshi Twinjire
Ibicuruzwa bisanzwe bya sima ya karbide bifite ibarura rinini, ibicuruzwa byabigenewe birashobora gukorwa bishya kandi ibishusho byuzuye.
